Moshin Vineyards1460 visitors
| Our handpicked grapes are fermented in small lots and carefully pressed so that the skins are removed in time to prevent bitterness. The wine is settled before it is drawn into sixty-gallon French oak barrels. The imported oak imparts a softer, blended flavor to the wine. After aging, the wine is settled, lightly filtered to remove any solids, and bottled. The resultant Moshin Vineyards wines retain distinctive fruit flavors while embodying a unique and always flavorful complexity brought to life by our meticulous process. | Healdsburg, CA
Phone: (888) 466-7446
Website: http://www.moshinvineyards.com
Appellation: Northern Sonoma
Tasting Room: The Tasting Room is open Daily from 11:00am-4:30pm.
Tours are available by appointment.
Map to Moshin Vineyards
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Other Red
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Promoshin, Sonoma County Red Blend
Sonoma County
This fun red blend is perfect for any occasion, pasta, pizza, burgers or just because. Can you guess the blend? Drink now and often.
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Sauvignon Blanc
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2007 Sauvignon Blanc
Larrick Vineyard, Dry Creek Valley
Delightfully fragrant: melons, grapefruit, key lime, and soft smooth vanilla with a hint of spice on the nose. Bright acidity and creamy full body make this a serious savoring Sauv ... more Blanc. Drink now and for the next few summers to come.
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Rosé
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2007 Rosé
Sandia mountain pink with flavors of ripe cherry, Jazz apples, agave, roses and water melon! Barely sweet at 0.6 % RS. Drink well chilled while relaxing in the sunshine. Only 120 c ... moreases of this fun sipping wine were produced, so if you like ‘the pink’ you had better hurry.
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Chardonnay
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2006 Chardonnay
Foppoli Vineyard, Russian River Valley
Floral and citrus nose with light cinnamon spice. Creamy mouth feel with a big mid-palate, vanilla, candied pineapple and great acidity. Chardonnay lovers, and others, will very mu ... morech enjoy this one. Wild yeast fermentation, 50% ML. Drink now through 2010.
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Chardonnay
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2006 Chardonnay
Include golden apples, pear and banana followed by a kiss of oak.
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Pinot Noir
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2006 Pinot Noir
Ridgeway Vineyard, Russian River Valley
Profoundly balanced is the hallmark of this vintage. Pretty aromas of melon, pear, honeysuckle and sweet peas greet the nose followed by fresh flavors of kiwi, grapefruit and green ... more apple. Lovely round mid-palate. The perfect summertime refresher!
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Sauvignon Blanc
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2006 Sauvignon Blanc
Larrick Vineyard, Dry Creek Valley
Profoundly balanced is the hallmark of this vintage. Pretty aromas of melon, pear, honeysuckle and sweet peas greet the nose followed by fresh flavors of kiwi, grapefruit and green ... more apple. Lovely round mid-palate.
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Pinot Noir
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2006 PInot Noir
Molinari Vineyard, Sonoma County
Big and luscious, spicy and bold. Bright cherry, pomegranate, coco and spice. Dried cranberry and earth flavors. Firm tannins and great acidity will hold up well to time and many f ... moreoods.
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Pinot Noir
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2006 Pinot Noir
Sonoma Coast
Spiced red fruit and a romantic sea breeze waft from the glass. This Pinot is lively, spicy, fruity, floral and soft. A slight smoky note and a bit of truffle oil complete the comp ... moreosition. Light tannins make the texture perfect for any occasion; be it lounging on the beach or a dinner party with friends. (Thanksgiving dinner anyone?) Drink now though 2012.
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Pinot Noir
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2006 Pinot Noir
Russian River Valley
Very spice forward with heavy dark fruit flavors. Black current, cranberry, spicy white clove essences with a very pleasing smooth feel across the whole palate. Great finish. Food ... morefriendly and very versatile. Drink now after a few hours of ‘breathing’ or well into 2015.
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Zinfandel
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2006 Zinfandel
Dry Creek Valley
Jammy fruit, blackberry spice, caramelized fruit pie filling. Notes of leather, licorice and a bit of woodiness. Great tannin structure, plush mouthfeel, long pleasing finish. Take ... more some extra time with this one in your glass to get to all the fruit character. Drinking well now though 2012.
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Petite Sirah
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2006 Petite Syrah
Foppiano Vineyard, Russian River Valley
Savory spice, blueberry, black pepper and warm leather. Dry tannins open Up to coco and rosemary flavors with a soft vanilla finish.
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Other Red
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2005 Perpetual Moshin
Toasty oak and ripe red cherries up front, slight peppery and dusty nose. The mouth feel is huge and well supported by tannin and berries throughout. A delicate herbal quality ming ... moreles with minerals just before the big finish. Decant this if drinking soon or age happily until 2015. Exclusively small production of 98 cases.
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Pinot Noir
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2006 Emoshin Pinot Noir
Russian River Valley
Rich cherry, autumn spice, earthy cinnamon, toasty brown sugar, wow! The nose makes your mouth water; the delicate mouthfeel makes you want more. Great acid balance for food pairin ... moreg, light tannins for quaffing. Drinking well now and through 2013. Bottled unfined and unfiltered.
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Pinot Noir
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2006 Pinot Noir Lot 4
Russian River Valley
Tart cherry, smoked tea, forest floor with a classic mushroom nose and candied overtones. Vibrant, lively acidity balances the tannin and will support long term cellaring. Decant w ... moreith patience to enjoy now.
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Pinot Noir
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2005 Family Reserve Estate Pinot Noir
Russian River Valley
Deep black cheery, fragrant gardenia with a hint of spice and light oak on the nose. Cola, warm vanilla, sour cherry and bright cranberry on the pallet. Long smooth finish with a y ... moreouthful tang of acidity. Pairs beautifully with smoked salmon, brazed lamb lion or grilled portabella mushrooms. Drink now though 2015. Only 192 cases produced
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Pinot Noir
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2005 Pinot Noir
Russian River Valley
Rich color and concentrated dark fruit make you look for notes of spice, rhubarb, plums and crushed violets. Bright cherry and cranberry stretch into the lasting finish. 765 cases ... moreproduced.
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Zinfandel
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2005 Bowman Zinfandel
Shenandoah Valley
Rich dark fruit and black licorice leap from the glass. Brambleberry, grape jam, dried plums and bright raspberry are all pushed forward by black pepper and held with firm tannins. ... more Pair this zaza-Zin with hot mole’, hoisin glazed ribs or your next BBQ feast between now and 2010.
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Syrah
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2005 Syrah
Santa Clara County
Aroma of concentrated jammy fruit, spice and viscous molasses. Bacon, wood smoke and a touch of tobacco on the finish makes this wine perfect for an evening BBQ with friends or a r ... moreomantic filet mignon for two. Pairs fashionably well with blueberry and black pepper compote, with or without the vanilla ice cream. Drink now through 2013.
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Updated on June 28, 2008
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