Sauvignon Blanc at Crazy About Wine

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Starry Night Winery

CAW Rating: 100

100

1 reviews

2005 Sauvignon Blanc
Dry Creek Valley

Our 2005 Dry Creek Sauvignon Blanc has crisp fresh tropical fruit aromas and flavors including coconut, pineapple, grapefruit and melon. This wine will pair well with crab, oysters ...more, fish, chicken, Asian foods, and lighter pastas. Our Production of this wine was approximately 275 cases.

Stephen & Walker Winery

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2007 Sauvignon Blanc
Dry Creek Valley

Grapes are cold fermented very slowly and left on the lees for 6 months, producing a wine with an exuberant floral bouquet bursting with juicy complex fruit. Flavors of tangerine ...moreand lemon drops, topped with notes of pineapple, mango and guava. This lovely crisp wine makes a perfect aperitif and is a natural match for seasonal shellfish dishes.

^$28.00

Stonehedge Winery

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2006 California Sauvignon Blanc
California

The 2006 Stonehedge California Sauvignon Blanc delivers a delightful melody of pear-melon, with flashes of pineapple fig in a lasting yet crisp and clean finish. It is produced 100 ...more% from Sauvignon Blanc grown in Napa Valley, and hillside Chardonnay from Santa Lucia Highlands. Carefully selected and picked at optimal ripeness for a perfect balance. Its well balanced acidity makes this a great food wine, while its aromatic bouquet makes it enjoyable as an aperitif. Enjoy!

^$12.00

Sunce Winery

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2006 Sauvignon Blanc
La Rochelle Vineyard, Russian River Valley

^$17.00

Talley Vineyards

CAW Rating: 93

100

1 reviews

2006 Estate Sauvignon Blanc
Arroyo Grande Valley

A perfect reflection of the superb quality of its growing season, the 2006 Estate Sauvignon Blanc gives
complex aromas of gooseberry, white currant, lime and a touch of wet ...morestone. Dry, medium bodied, and very
well defined, the wine continues on the palate with nice minerality and a clean, zesty finish. This wine has
wonderful balance and will gain even greater complexity with short-term age. Try it as an aperitif, with grilled
asparagus wrapped in prosciutto and sprinkled with goat cheese.

^$18.00

Tamayo Family Vineyards / Cana Wine

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2006 Sauvignon Blanc
Napa Valley

This crisp and refreshing Sauvignon Blanc has notes of sun-soaked fruit reminiscent of long summer days. The citrus and tropical flavors are delightfully complex yet the extended s ...moreur-lie ageing endows this quaffer with a pleasing palate impression. From start to finish, this textbook Napa Sauvignon Blanc generously displays its Oakville heritage. A completely delicious white that renders a mouthwatering smile with every sip!

Bronze Medal - '08 San Francisco Chronicle Wine Competition

Silver Medal - â€™07 North of the Gate Wine Competition

Silver Medal - â€™07 Orange County Fair Wine Competition

^$16.00

Tin Roof Wines

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2006 Sauvignon Blanc

Our 2006 Sauvignon Blanc offers layers of bright, juicy, citrus fruit flavors that gain elegance from a refreshing, underlying minerality. Itâ€™s an ideal match for lighter seafood ...more dishes, roasted chicken, Caesar salad and mildly spiced Asian cuisines.

Tobin James Cellars

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2005 Sauvignon Blanc "Sundance"
Paso Robles

Kiwi aromas overwhelm your senses.

^$14.00

Tolosa Winery

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2005 Tolosa Sauvignon Blanc
Edna Valley

Definitely New World in style, we are justly proud of this yearâ€™s bottling. Flamboyantly aromatic, showing a whole spectrum of exotic fruit, floral, and fresh herb notes: lime bl ...moreossom, passion fruit, even lemon-thyme and cut basil. Rich fruitiness and balancing acidity, with layered flavors of kumquat, pineapple and kiwi.

^$18.00

Tolosa Winery

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2006 Tolosa Sauvignon Blanc
Edna Valley

A study in textural balance, Tolosa's Sauvignon Blanc manages focusing varietal acidity against a rich, complete mouth; there is an agreable contrast between the green fig/citrus n ...moreotes and the ripe peach & melon flavors. Aromatically extravagant, with tropical guava, grapefruit, and tangerine bursting from the glass.

^$17.00

Tolosa Winery

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2005 Tolosa Legacy- Late Harvest Sauvignon Blanc
Edna Valley

Pure light white gold in color, with aromas of green fig, lemongrass, apricot jam, and bitter orange. The mouth is sumptuous and perfumed â€“ truly rich, resonant and delicious on ...morethe palate. This wine will be very long-lived in the bottle, developing new layers of complexity and interest as reward for proper cellar aging.

^$20.00

Turnbull Wine Cellars

CAW Rating: 64

100

1 reviews

2006 Sauvignon Blanc
Napa Valley

When lively Sauvignon Musque meets fruit-forward Viognier the result is wine with a sunny disposition that both refreshes and satisfies. Add in a bit of Semillon and the creamines ...mores derived from sur-lies aging in both tank and barrel and the result is a wine that delivers up a sunny core of citrus and tropical fruits, while pleasing the palate with mouthwatering texture. The fruit for this wine comes from our estate vineyards in Oakville, carefully nurtured by our hard-working staff with an eye toward harvesting fully ripened clusters bursting with flavor. Should you get hooked on this wine â€“ not to worry â€“ weâ€™re gonna be doâ€™in this one for awhile!

^$16.00

Vineyard 29

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2005 Sauvignon Blanc

The color is of brilliant golden native grasses. Bright honeysuckle aromas greet the nose and are immediately followed by a mÃ©lange of ripe stone fruits, citrus zest and wet stone ...more. Exotic tropical fruits, including guava and papaya, as well as sweet spices of clove and nutmeg add layers of complexity, framed with subtle aromas of coconut meat, heavy cream and marzipan.

^$115.00

Voss Vineyards

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2006 Sauvignon Blanc
Rutherford

The ripening from spring through early summer 2006 was slow and steady. Warm weather during the first 2 weeks of August indicated that we were in for an early harvest, but the cool ...moreer weather during the second half of August slowed down maturation and was ideal for the Sauvignon Blanc. We harvested for maturation over only three nights with the various vineyard blocks giving us the breadth of fruit profile. Our traditional night harvesting during the cool of the early morning helps to retain the vibrant Sauvignon Blanc aromas and flavors. Coupling this with â€œskin contactingâ€ the fruit for up to 24 hours before pressing amplified the intense fruit flavors from our Rutherford vineyard. The juice was fermented at cool temperatures in stainless steel tanks over four to five weeks with selected yeasts that further enhanced the flavors. After racking and blending, the wine was bottled at Napa Wine Company (custom crush facility) in March 2007 using Stelvin screw cap closures.

Wattle Creek Winery

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2007 Sauvignon Blanc
Mendocino

The 2007 Sauvignon Blanc presents a brilliant pale straw hue speared by vibrant streaks of green. The nose is dominated by zesty green lime and grapefruit qualities with a hint of ...morefennel, and the wine shows similarly crisp, citrus and herb flavors that finish fresh and long.

^$19.00

Wellington Vineyards

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2006 Sauvignon Blanc
Sonoma Valley

The intense, juicy and refreshing citrus character of this wine, makes it a natural companion to Thai and Indian cuisine. We are very pleased with the screw-cap enclosure that the ...moreSauvignon blanc features, but we think that you wonâ€™t keep it closed for long!

^$14.00

Wente Vineyards Estate Winery

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2005 Sauvignon Blanc
Livermore Valley

The 2005 Sauvignon Blanc has a beautiful grassy color and fig, melon gooseberry, pineapple and citrus aromas. Crisp acidity with honeydew melon, pineapple flavors and a clean finis ...moreh make this a wonderfully refreshing wine.

White Oak Winery

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2006 Sauvignon Blanc
Russian River

Bright forward floral essences of grapefruit, lime and lechee nut. Creamy tropical flavelrs with a hint of mineral. Leading to a crisp clean, citrusy finish.

^$15.00

Winery By The Creek

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2006 Sauvignon Blanc
Fair Play

The winemaker has worked with this estate varietally correct vineyard for fourteen years. Packed with fruit and herbal flavors, this bone-dry wine is blended to a tiny bit of Semil ...morelon to soften its boldness. A beautiful pairing to shellfish and many poultry dishes.

^$15.00

Witch Creek Winery

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2006 Sauvignon Blanc
Lake County

^$16.00

2006 Sauvignon Blanc

CAW Rating: 100

100

1 reviews

The 2006 Sauvignon Blanc is produced from grapes grown in the famous Shenandoah Valley of Amador County. It was cold fermented in stainless steel tanks. The result is a crisp fruity wine with flavors of citrus, gooseberry and a flinty, mineral finish.

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