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Wines of Carmel1264 visitors
| In both our winemaking and our approach to growing the grapes, we intervene as little as possible with the natural rhythm of the grapes. It is often said that great wine is made in the vineyard. The grapes love Carmel Valley and we think the fruit produced has the perfect balance of acid and sweetness to make great wines. Paul is in charge of all the vineyard management, keeping chemical use to a minimum and relying on the grapes and the changes in the weather to determine the labor intensive cycles of pruning, thinning, and leaf pulling. Likewise in the winery, the hands-on approach of small lot sur lies barrel fermentation benefits the wine. Lynn Sakasegawa Stokes has a degree in biology from the University of California, San Diego and is the winemaker. | Carmel Valley, CA
Phone: 831-659-0705
Website: http://www.winesofcarmel.com
Appellation: Carmel Valley
Tasting Room: Tasting at the winery is available by appointment only. |
CrazyAboutWine recommends contacting Wines of Carmel at http://www.winesofcarmel.com or calling 831-659-0705 to verify the winery's location.
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