Today, Solitude produces 5000 cases of ultra premium Chardonnay and Pinot Noir. Richard does not plan to expand further, but prefers to stay small and focus on high quality.
This vintage is a single-vineyard Barbera, barrel-aged for eighteen months. It has the classic light fruit nose and tart backbone of a true Barbera. Preview tasters say it's one of the smoothest tasting Barbera wines among new releases this year. Bronze Medal-2008 San Francisco Chronicle W ...
