Today, Solitude produces 5000 cases of ultra premium Chardonnay and Pinot Noir. Richard does not plan to expand further, but prefers to stay small and focus on high quality.
The 2006 Sauvignon Blanc is produced from grapes grown in the famous Shenandoah Valley of Amador County. It was cold fermented in stainless steel tanks. The result is a crisp fruity wine with flavors of citrus, gooseberry and a flinty, mineral finish.
