Our winemaking style, which is clearly seen in both these wines, emphasizes finesse, elegance, and the intense varietal fruit potential of grapes grown in the higher portions of the Santa Cruz Mountains.
Deep blackberry and cassis give way to sweet oak and a touch of eucalyptus – all wrapped up in glossy, luxurious texture – with a finish of dark chocolate and espresso that seems to last forever and a day.
Each bottle is gently hand labeled with an actual mustard flower pressed in ...
