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Wine Guide > Viura

Viura

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Macabeo (Maccabeo or Viura in parts of Spain, Macabeu in Catalan) is a variety of wine grape. It is widely grown in the Rioja region of northeastern Spain, the Cava producing areas south of Barcelona, and the Languedoc region of France.

The grape is used to make mildly acidic and young white wines suitable for early consumption or blended with other varieties.

Macabeo is traditionally blended with Xarel·lo and Parellada to make a sparkling Cava, the best known sparkling wine of Spain.
More information on Viura
Food Pairing: Pairs well with crudite, yogurt and garlic dips. Great with tapas, stuffed mushroom caps, grilled peppers and grilled fish.
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Viura News

Vivanco Family Wines Announces New Activation for Visitors, "The Vivanco Experience" - PRNewswire

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Will Rioja Wine Increase Its Market Share - Forbes

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Spain`s White Wines are Making Their Mark - Wine Enthusiast Magazine Online

Great white Rioja wines for summer - decanter.com

We Asked 11 Sommeliers: What Wine Are You Bringing to Thanksgiving - VinePair

Wines of the week: Eight under-the-radar Spanish white bottles to try - The Independent

Here are the first award-winning wines on pour at The Wine & Spirits Show - The Drinks Business

The best wines from the 2018 Rioja Masters - The Drinks Business

Mas d`en Gil achieves vi de finca classification - The Drinks Business

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Aged white Rioja back to 1920: What does it taste like - decanter.com

How to Pair Wine With Cheez-Its - Grub Street

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Wine of the Week: La Fea Viura-Chardonnay 2016 - Minneapolis Star Tribune

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The Best Rosé Wines For Summer 2018 - Forbes Now

Rich and Oaky, White Rioja Bends the Summer Standard - The New York Times

White wine for the Christmas table Alistair Gibson - The News

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Cava: More than just Spanish Champagne - BusinessWorld Online

Think Rioja only produces red wine Think again - Telegraph.co.uk

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Why You Can Expect More White Wines From Rioja - Forbes

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Best in Show medals at Decanter World Wine Awards 2018 - decanter.com

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Jancis Robinson on Rioja, a wine region refreshed - Financial Times

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Festive fizz: 7 brilliant bottles of bubbly for under £20 each - Lifestyle from Xposé - Virgin Media Television - virginmediatelevision.ie

Curtis Stone`s restaurant Maude reboots with a focus on wine - Los Angeles Times

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Campo Viejo steps up white Rioja focus - The Drinks Business

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