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Wine Guide > Silvaner


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Sylvaner (or Silvaner) is a variety of white wine grape grown in Alsace and Germany. It is best known as a component of Liebfraumilch and production boomed in the 1970’s to the detriment of quality. On the other hand it is one of Alsace’s five ’noble grapes’, although its first Grand Cru vineyard was only designated in 2006, several decades after the other four varieties.
More information on Silvaner
Food Pairing: Pairs well with swordfish, tuna and scallops. Excellent with a smoked Gouda or Muenster on a kaiser roll with hot mustard. Try with summer sausages and pickled vegetables.
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Silvaner News

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What to pair with unusual wines Some tips - Western Farm Press

Silvaner, a Lovely yet Unloved Spring Wine, Needs Friends - New York Times

Berger on wine: What does it mean if a `dry` wine tastes sweet - Santa Rosa Press Democrat

Silvaner: lovely yet unloved spring wine seeks friends - The Business Times

Toasting English wine at Hotel du Vin - Scottish Field (blog)

Jefford on Monday: Desperately seeking Silvaner - decanter.com

German Wines Take Center Stage - Wine Enthusiast Magazine

20 Wines Under $20: Touring the World, Familiar to Obscure - New York Times

Everyday Wines: The Most Important Bottles You Will Drink - New York Times

Cabernet Franc and the Finger Lakes: Made for Each Other - New York Times

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