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Jade Mountain Winery Carignane |
2004 Jade Mountain Carignane Contra Costa County
Fruit for the 2004 Jade Mountain Carignane from Evangelho Vineyard was hand picked into half-ton bins in the early morning hours. The juice underwent a 14 day fermentation, with periodic pump overs to extract flavors and aromas We aged the wine for 10 months in neutral French oak barrels, racking it three times while in barrel. The wine was then sterile filtered and bottled. |
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