Chameleon Cellars
Carignane |
2005 Chameleon Carignane North Coast
NEW RELEASE! This deeply-colored and finely-nuanced wine was crafted from 55-year-old vines in Solano County’s Green Valley. Light, sandy-loam soils combined with warm days and cool nights, thanks to its proximity to Suisun Bay, allow for full development of the flavors and intense pigmentation for which this venerable variety is renowned.
Its violet, chocolate and cherry aromas are echoed on the palate, supported on a framework of sturdy tannins and firm acidity which, while encouraging current consumption with roast chicken, turkey or pork, will carry it gracefully through the next three to four years in the bottle.
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