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Passalacqua Winery
Zinfandel |
2006 Zinfandel
Russian River Valley
The long hang time of this vintage yields a mincemeat pie fruit that benefits from a mixture of oak types: American oak in preponderance for its vanilla, French oak for its spicy cinnamon and nutmeg, and Hungarian oak for its roasty, smokey notes.
Great color with a straightforward dried cherry and fresh ground pepper nose make this a very appealing food wine. This is a mouth filling, full textured Zin that will age well for 3 to 5 years.
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