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Wine Guide > Muller-Thurgau

Muller-Thurgau

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Müller-Thurgau is a variety of white grape also known as Rivaner and/or Riesling X Sylvaner (especially in Europe). It was created by Hermann Müller from the Swiss Canton of Thurgau in 1882, and is still used to make white wine in Germany, Austria, Northern Italy, England, in Australia and New Zealand. With around 42,000 hectares (104,000 acres) cultivated world-wide, Müller-Thurgau is the most successful newly-created varietal of the last 125 years. In 2007 the 125th anniversary is celebrated at the Geisenheim Grape Breeding Institute.
More information on Muller-Thurgau
Food Pairing: Pairs well with tropical and spicy cuisine. Lovely with seafood, spiced baked fruits and hot peppered noodle dishes.
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Muller-Thurgau News

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Newly formed Delle Venezie DOC showcases Pinot Grigio at LWF - The Drinks Business

Consorzio DOC delle Venezie to exhibit at LWF with Wine List Confidential - The Drinks Business

Il Trentino Wine Fest celebra il Müller Thurgau e la Val di Cembra - salaecucina.it

Silvaner, a Lovely yet Unloved Spring Wine, Needs Friends - New York Times

Jefford on Monday: Weighing up Gimblett Gravels - decanter.com

The Swiss cantons making the most wine - Le News

Alto Adige Südtirol 101 - VinePair

RICHARD ESLING: The wine world continues to change - Mid Sussex Times

After a fiery 2017, West Coast winemakers are adapting to a changing climate - The Verge

New Zealand Chardonnay | Decanter panel tasting - Decanter China

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