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Wine Guide > Beaujolais Nouveau

Beaujolais Nouveau

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Beaujolais nouveau is a wine of the Gamay variety produced in the Beaujolais (AOC) region of France that is authorized for immediate sale after fermentation. It is the most popular vin de primeur, a wine harvested in fall and sold before spring (much sooner than it could be produced through normal fermentation).
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Beaujolais Nouveau News

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From Underdog to Idol: Getting to Know Gamay in 10 Chapters - The Portland Mercury

Highlights from this year`s Pebble Beach Food and Wine festival. - Monterey County Weekly (blog)

Randall Murray: These red wines offer variety of flavor - Gainesville Times

Tasting Notes for a Teetotalling President - The New Yorker

The 10 best wines from Trader Joe`s for spring - CBS 8 San Diego

The Budget-Wine Hall of Fame - Wall Street Journal

Ask Dr. Vinny - Wine Spectator

Wine trends through the years: The trendiest styles from the past six decades - Irish Examiner

Beaujolais exports continue to rise - The Drinks Business

Burgundy`s Other Great Reds - Wine-Searcher

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